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Pink negroni recipe

Pink negroni

Try a twist on a classic with this pink negroni. Simply combine pink gin, sweet white vermouth, Campari and Aperol with ice and stir until cool. Add a slice of orange and serve – it's that simple!

See method
  • Serves 2
  • 5 mins to prepare
  • 121 calories / serving

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Method

  1. Fill 2 short tumblers with ice. Divide the pink gin, sweet white vermouth, Campari and Aperol between the glasses and stir until the glass feels cool on the outside.
  2. Slice a round of orange and add to the glass to serve.
      • drinkware RFO

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