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Kiwi and pineapple Caipiroska recipe

Kiwi and pineapple Caipiroska

This summery Brazilian cocktail is a delicious medley of tropical fruits that will liven up any barbecue - sharp kiwis combined with sour lime, fresh mint and sweet pineapple.

See method
  • Serves 2 (makes 2)
  • 5 mins to prepare
  • 191 calories / serving
  • Dairy-free
  • Gluten-free

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Method

  1. Divide the kiwi, lime, mint and sugar between 2 short glasses and using amuddleror the end of a wooden spoon,crushthem together to release the flavours. Fill each glass with ice and divide the vodka andpineapplejuice between both.
      • drinkware RFO

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