Cranberry and rosemary French 75 recipe

Murray-Anderson
Cranberry and rosemary French 75

Created by Murray Anderson

We've given the classic French 75 a festive spin with cranberry syrup and rosemary. Serve this sparkling cocktail up at Christmas parties or as a special treat on the big day.

See method
  • Serves 1
  • Takes 5 mins
  • 151 calories / serving

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Method

  1. Add gin, cranberry syrup and lemon juice to a cocktail shaker and shake with ice until ice cold. Fine strain into a Champagne glass and top with the Champagne. Add the sprigs of rosemary and orange zest for garnish.
      • drinkware RFO

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