Champagne cocktails recipe
See the New Year in in style with a glass of bubbly Champagne, mixed with fruity brandy and bitters for a tasty twist. This easy festive cocktail is ready in a matter of minutes, so there's no risk of you missing the countdown!
See method- Serves 2
- 5 mins to prepare
- 151 calories / serving
- Dairy-free
- Vegan
- Gluten-free
- Vegetarian
Ingredients
- 1 tsp caster sugar
- ½ tsp Angostura bitters
- 40ml cognac
- 2 slices of lemon peel, twisted
- 260ml Champagne
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Shop ingredientsEach serving contains
- Energy
- 625kJ 151.0kcal
- Fat
- 0g
- Saturates
- 0g
- Salt
- 0.0g
- Sugars
- 4g
of the Reference intake
Carbohydrate 3.7gProtein 0.4gFibre 0.0g
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Method
- Divide the sugar, bitters and cognac between 2 Champagne flutes. Using the handle of a dessert spoon, stir together until the sugar has dissolved.
- Drop a twist of lemon peel into each glass and top up with Champagne to serve.
- See more Cocktail recipes
