Italian focaccia filled with pesto, sundried tomatoes, mozzarella, and rocket, 750 kcal
Italian focaccia with salami, Emmental, rocket, gherkins, and mustard mayonnaise, 690kcal
A chunky fish finger in a soft roll, topped with tartare sauce, lettuce, gherkins, and chives, 405kcal
Open flatbread topped with crispy chicken, baby gem lettuce, Caesar dressing, and Parmesan shavings, 405kcal
Tortilla wrap filled with sriracha mayo, honey-fried chicken, little gem and spring onion, served with a side salad, 450kcal
Served with garlic bread, 595kcal
Topped with chilli con carne and mature Cheddar cheese, and served with a side salad, 645kcal
With chicken, streaky bacon, lettuce, tomato, mayonnaise, and tomato chutney, served with seasoned fries, 1,055kcal
With peri-peri mayonnaise, sweet chilli jam, tomato, and lettuce on a brioche bun with seasoned skin-on fries, 910kcal
With BBQ sauce, mayonnaise and lettuce in a brioche bun, served with seasoned fries and slaw, 920kcal
Served with garden or mushy peas and tartare sauce, 825kcal
Toastie filled with tuna mayonnaise, Cheddar cheese and sliced spring onion, topped with gooey and crispy mozzarella and Cheddar, 585kcal
500kcal
575kcal
Served with a side salad, 510kcal
Served with a side salad, 390kcal
Served with peas and tartare sauce, 805kcal
(v) Suitable for vegetarians. (vg) Suitable for vegans.
Regional options are available in Scotland, Wales and Northern Ireland. Menu options and servings may differ in some locations.