Smashed avocado on sourdough toast, topped with sundried tomatoes, crumbled feta and a balsamic glaze drizzle, 340kcal
Smashed avocado on sourdough toast, topped with streaky bacon, fried egg, rocket, and chilli flakes, 395kcal
Toasted banana bread, with yogurt, blueberries, granola and honey, 335kcal
Two pork sausages, two bacon rashers, two fried eggs, three hash browns, baked beans and white toast, 1,095kcal
Pork sausage, bacon rasher, fried egg, two hash browns, baked beans and white toast, 750kcal
Pork and herb sausage patty with a fried egg and a cheese slice in a toasted breakfast muffin, 415kcal
Two Plant Chef meat-free bangers, fried egg, two hash browns, baked beans and white toast, 725kcal
Two Plant Chef meat-free bangers, smashed avocado, baked beans, flat mushroom, hash brown, roasted tomato and multiseed toast, 615kcal
Fried eggs in a lightly spiced tomato, pepper and onion sauce, served with sourdough toast, 595kcal
Crispy chorizo and fried eggs served with smashed avocado, chilli flakes and lime on sourdough toast, and topped with wild rocket, 515kcal
Warm waffles topped with streaky bacon and maple style drizzle, 635kcal
With tomato, chilli and lime on sourdough, 255kcal
Poached (410kcal), fried (435kcal) or scrambled eggs (430kcal), served on white toast
Smoky barbeque beans with a poached egg on sourdough, 430kcal
Choose from bacon (470kcal), pork sausage (480kcal) or veggie sausage (V, 480kcal) in a white bap
Served with butter, 360kcal
(v) Suitable for vegetarians. (vg) Suitable for vegans.
Regional options are available in Scotland, Wales and Northern Ireland. Menu options and servings may differ in some locations.