Green sangria recipe

Green sangria

Created by The Tesco Recipes team

Packed full of lime, mint and basil, this thirst quenching green sangria is the perfect drink for summer entertaining.

See method
  • Serves 6 (makes 1 ltr)
  • 15 mins to prepare
  • 108 calories / serving

Ingredients

  • 3 limes, sliced
  • 1/2 x 30g pack fresh mint, leaves picked, plus extra to garnish
  • 2 tbsp chopped fresh basil
  • 200g (7oz) cucumber, sliced
  • ice cubes, to serve
  • 500ml (17fl oz) Spanish white wine
  • 100ml (3 1/2fl oz) sugar syrup
  • 400ml (14fl oz) sparkling water

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Each serving contains

Energy
455kJ 108.0kcal
5%
Fat
0g
low0%
Saturates
0g
low0%
Salt
0.0g
low0%
Sugars
14g
high15%

of the Reference intake

Carbohydrate 13.9gProtein 0.5gFibre 0.3g

Method

  1. Put the limes and mint in a large jug and muddle, using a wooden spoon.
  2. Add the basil and cucumber, stir to combine, then add the ice, wine and sugar syrup. Top up with the sparkling water. Serve in glasses, decorated with a few extra mint leaves.
      • drinkware RFO

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