Fresh orange, carrot and celery juice recipe

Created by The Tesco Recipes team
Packed with vitamins and minerals, carrot and celery go great together when mixing up a great juice. Teamed with fresh orange juice, their delicate and distinctive flavours work well and deliver a fantastic fresh drink.
See method- Serves 4
- 10 mins to prepare and 10 mins to cook
- 115 calories / serving
- Dairy-free
- Vegan
- Vegetarian
Ingredients
- 6 medium carrots, peeled and chopped
- 4 sticks celery, peeled and chopped
- 600ml orange juice
For the garnish
- celery leaves, to garnish
- 2 small sticks of celery, peeled and halved lengthwise
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Shop ingredientsEach serving contains
- Energy
- 480kJ 115.0kcal
- Fat
- 1g
- Saturates
- 0g
- Salt
- 0.2g
- Sugars
- 26g
of the Reference intake
Carbohydrate 26.6gProtein 2.1gFibre 6.5g
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Method
- Place thecarrots, celery and half of theorangejuice in a juicer or food processor until smooth. Check the consistency, then add the remaining orange juice, blending again until smooth. Chill until needed.
- When ready to serve, divide evenly between 4 glasses and garnish each with half a stick of celery and a few celery leaves.



