Clementine prosecco cocktail recipe

Make Christmas special with this sparkling clementine prosecco cocktail. Jazz up a bottle of prosecco with fruity orange liqueur and tangy clementine juice for a truly festive party tipple.
See method- Serves 8
- 5 mins to prepare
- 146 calories / serving
- Dairy-free
- Vegan
- Gluten-free
- Vegetarian
Ingredients
- 150ml orange liqueur
- 250ml chilled clementine juice
- 2 clementines
- 75cl bottle chilled prosecco
Ready to shop?
Shop ingredientsEach serving contains
- Energy
- 610kJ 146.0kcal
- Fat
- 0g
- Saturates
- 0g
- Salt
- 0.0g
- Sugars
- 14g
of the Reference intake
Carbohydrate 13.5gProtein 0.6gFibre 0.2g
Shop your ingredients
Sign in to see your total price and explore available product swaps.
Sign in to see your total price and explore available product swaps.
Sign in to shopMethod
- Mix together the orange liqueur and clementine juice in a jug. Chill until ready to serve.
- Thinly slice the clementines. Cut a slit in each slice from the middle to the peel and slide a slice on to the rim of each champagne flute.
- When ready to serve, pour the prosecco into the jug and stir to combine. Serve immediately.
- See more Christmas cocktail recipes








