Berry fizz recipe

Kickstart your Christmas celebrations with this fruity gin cocktail recipe. Mix gin, berry cordial and lime juice in a jug and top up with prosecco and soda water – it's that easy! A festive garnish really makes these Christmas cocktails sing.
See method- Serves 10
- 5 mins to prepare
- 87 calories / serving
Ingredients
- 70ml gin
- 75ml Tesco Finest Strawberry and Raspberry Cordial
- 2 limes, juiced
- 75cl prosecco
- soda water, to serve
- 150g frozen raspberries
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Shop ingredientsEach serving contains
- Energy
- 365kJ 87.0kcal
- Fat
- 0g
- Saturates
- 0g
- Salt
- 0.1g
- Sugars
- 7g
of the Reference intake
Carbohydrate 6.8gProtein 0.4gFibre 0.6g
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- Mix the gin, cordial and the lime juice in a jug.
- Divide between 10 flutes along with the prosecco.
- Top up with soda water and garnish with frozen raspberries.
- See more Christmas cocktails










