Welcome to the December edition of Tesco magazine

Browse easy make-ahead recipes and inspiration for your fabulous festive feast

Browse this issue of Tesco magazine

Our wreath-shaped vegan nut roast is super simple and packed with festive flavours

Stuffed with a vibrant pesto and wrapped in bacon, this is sure to be a new festive favourite

Transform shop bought panettone into a sweet showstopping centrepiece

Spread some joy with our seasonal savings, classic Christmas treats and so much more