All day breakfast menu

The Brunch

Free range poached egg, halloumi and avocado served with roasted tomato, hash brown, baked beans, flat mushroom, rocket and a slice of sourdough toast, 710 calories

Chorizo Breakfast Eggs

Crispy chorizo and free-range eggs served with smashed avocado, chilli flakes and lime on sourdough toast, and topped with wild rocket, 560 calories

Vegan Breakfast (vg)

Vegan sausage, avocado, baked beans, flat mushroom, wilted spinach, roasted tomato, and multiseed toast with vegan spread, 545 calories

Breakfast Baps

Bacon, British pork or veggie sausage in a white bap, 590 calories

Salmon & Scrambled Egg Bagel

Smoked salmon, scrambled egg and spinach, served on a bagel, 495 calories

Toasted Teacake (v)

Served with butter, 360 calories

The Breakfast

British pork sausage, bacon rasher, fried egg, two hash browns, roasted tomato, baked beans, and a choice of either fried bread or toast, 835 calories

Free Range Eggs on Toast (v)

Poached, fried or scrambled eggs, served on toast, 415–555 calories

Smashed Avocado on Toast (vg)

Smashed avocado with fresh tomato, chilli flakes and a squeeze of lime, served on a slice of multiseed toast, 255 calories

Avocado & Halloumi Muffin

Smashed avocado, chilli flakes, tomato, halloumi and tomato chutney in a breakfast muffin, 510 calories

(v) Suitable for vegetarians. (vg) Suitable for vegans.

Regional options are available in Scotland, Wales and Northern Ireland. Menu options and servings may differ in some locations.

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