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Sue’s ‘dive in’ crispy pork noodles

There’s nothing like a spot of wild swimming to give you an appetite, and Sue’s ‘dive in’ crispy pork noodles, made with Tesco Finest crackling pork loin joint, has become a bit of a tradition over the years. Sue’s friends love to prepare it with her after a bracing dip in the sea – the combination of gloriously crackled, succulent pork and spicy Asian flavours are just the thing to fuel an afternoon of stories and laughter.

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