The cheeseboard dip recipe

The cheeseboard dip

Created by The Tesco Recipes team

Add new flavours and textures to a readymade cheese and chive dip with tangy Stilton, sweet chutney, fresh herbs and chopped nuts. It's ready in minutes, but looks homemade, and most importantly, it tastes amazing! Serve with grapes and crackers.

See method
  • Serves 10
  • Takes 5 minutes
  • 137 calories / serving

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Method

  1. Decant the cheese and chive dips into a serving bowl.
  2. Crumble in the blue Stilton and stir.
  3. Top with the red onion chutney, then scatter with the thyme leaves and chopped mixed nuts, if using.
  4. Serve with grape skewers and crackers for dipping, if you like.

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