Sunrise passion fruit and strawberry sundaes recipe

Name: Sunrise passion fruit and strawberry sundaes
Yield: Serves 4
Ingredients: 400g strawberries, hulled and sliced; 4 passion fruit, pulp scooped out; 4 tbsp runny honey; 15 fresh mint leaves, 11 thinly sliced and the remainder left whole; 500g tub fat-free natural yoghurt; 4 heaped tbsp granola

Making breakfast time a bit more fun! It's also a great way to take an afternoon snack to work, for those busy days. For a real treat, try making your own homemade granola.

See method

Serves 4
20 mins to prepare
205 calories / serving

Gluten-free
Vegetarian

Shop your ingredients

The following ingredients could not be added to your shopping list:

4 passion fruit, pulp scooped out

You can add them later at tesco.com

Tesco Strawberries 400G
400g strawberries, hulled and sliced
£2.50
£6.25/kg
Stockwell & Co Honey 340G
Aldi Price Match
4 tbsp runny honey
£0.74
£2.18/kg
Tesco Fresh Cut Mint 30G
Aldi Price Match
15 fresh mint leaves, 11 thinly sliced and the remainder left whole
£0.50
£16.67/kg
Tesco Fruit & Nut Granola 1Kg
4 heaped tbsp granola
£2.20
£2.20/kg

Method

Purée half the strawberries with 1 tbsp of water in a food processor. Scoop out the passion fruit pulp and add half of it to the coulis. Sweeten to taste with a little of the honey if necessary. Thinly slice the mint leaving a 4 leaves whole for garnish.
Layer up in glasses or jam jars; some sliced strawberries, mint, yogurt, coulis, honey, passion fruit repeating until all the ingredients are used up. Finish with granola and garnish with the whole mint leaves.
Try topping with some crushed nuts and dried fruits instead of granola.
Use a flavoured yoghurt such as coconut and layer up with sliced banana and chunks of pineapple. Top with desiccated coconut
: Layer up fresh pitted cherries with cherry coulis, natural yogurt flavoured with a little honey and almond extract and then top with toasted flaked almonds and extra honey.