Tesco Finest Parma ham, mozzarella and roast cherry tomato croissants recipe

Name: Tesco Finest Parma ham, mozzarella and roast cherry tomato croissants
Yield: Serves 4
Ingredients: 4 Tesco Finest French butter croissants; 220g Tesco Finest piccolo cherry tomatoes; 3 tbsp olive oil; 2 x 125g balls Tesco Finest mozzarella di bufala campana; 75g Tesco Finest 14 month genuine Parma ham; a handful of basil leaves

Give your breakfast croissant an Italian-inspired makeover with this deliciously simple recipe. The crisp, buttery pastry is the perfect shell for sweet and juicy roasted Piccolo cherry tomatoes, creamy mozzarella and salty Parma ham. Finished off with fragrant fresh basil, this is a filing breakfast perfect for something a little special.

See method

Serves 4
5mins to prepare and 20mins to cook
519 calories / serving

Shop your ingredients

Tesco All Butter Croissants 4 Pack
4 Tesco Finest French butter croissants
£1.50
£0.38/each
Tesco Cherry Tomatoes 300G
220g Tesco Finest piccolo cherry tomatoes
£1.00
£3.33/kg
Tesco Olive Oil 250Ml
3 tbsp olive oil
£3.10
£12.40/litre
Tesco Finest Mozzarella Di Bufala Campana PDO 200g
2 x 125g balls Tesco Finest mozzarella di bufala campana
£2.50
£12.50/kg DR.WT
Tesco Finest 14 Month Genuine Parma Ham 78G
75g Tesco Finest 14 month genuine Parma ham
£3.00
£38.46/kg
Tesco Fresh Cut Basil 30G
Aldi Price Match
a handful of basil leaves
£0.50
£16.67/kg

Method

Preheat the oven to gas 6, 200°C, fan 180°C.
Drizzle the tomatoeswith oil, season and roast on a baking tray for 20 minutes, until the skins have split. Remove from the vines.
Warm the croissants on a separate baking tray for 4-5 minutes. Cut the croissants in half horizontally and fill each with Parma ham slices, torn mozzarella, basilleaves (if using) and a few roast tomatoes, crushing the tomatoes slightly. Season with black pepper and eat warm.