Muffin tray tortilla pizzas recipe
Bake a batch of these cute mini tortilla pizzas to keep the kids entertained during the school holidays. Start with a simple tortilla base and classic cheese and tomato toppings, then comes the extra fun part – the kids get to add whichever toppings they fancy!
See method- Serves 12 (makes 12)
- 10 mins to prepare and 10 mins to cook
- 73 calories / serving
Ingredients
- 4 flour tortilla wraps
- 6 tsp tomato purée
- 100g (4oz) mozzarella
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Shop ingredientsEach serving contains
- Energy
- 310kJ 73.0kcal
- Fat
- 2g
- Saturates
- 1g
- Salt
- 0.2g
- Sugars
- 1g
of the Reference intake
Carbohydrate 11.7gProtein 3.0gFibre 0.7g
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- Preheat the oven to gas 6, 200°C, fan 180°C. Grease a 12-hole muffin tin.
- Using a 7cm (3in) biscuit cutter, stamp out 12 rounds from the flourtortilla wraps. Spread each round with 1/2 tsp tomato puréeand pop one in each hole. Cut themozzarellainto cubes and divide between the shells. Add extra fillings, such as veg, olives and sultanas, if you like. Bake for 10 minutes, or until melted and golden.
- See more Easy recipes for kids
