Mexican-style potato and veg 'hash' recipe

Name: Mexican-style potato and veg 'hash'
Yield: Serves 6
Ingredients: 1 tbsp vegetable oil; 2 red onions, 1½ finely sliced, ½ finely chopped; 6 Plant Chef Cumberland-style bangers; 500g leftover roast potatoes, roughly chopped; 500g leftover roasted vegetables, such as parsnips, carrots and Brussels sprouts, roughly chopped; 2 tsp smoked paprika, plus extra to garnish; 1 tbsp cumin seeds; 1 red chilli, deseeded and finely chopped; 30g coriander, finely chopped; 2 large ripe avocados; 3 limes; 6 tbsp Plant Chef soya alternative to Greek-style yogurt

Fancy something a bit more refreshing this Boxing Day? Our leftover hash is just the ticket. Chuck any leftovers into a pan then serve with smashed avocado and a dollop of yogurt.

See method

Serves 6
15 mins to prepare and 10 mins to cook
486 calories / serving

Dairy-free
Vegan
Gluten-free
Vegetarian

Shop your ingredients

Tesco Pure Vegetable Oil 1L
Aldi Price Match
1 tbsp vegetable oil
£1.45
£1.45/litre
Tesco Red Onions Loose
Aldi Price Match
2 red onions, 1½ finely sliced, ½ finely chopped
£0.20
£0.95/kg
Heinz Plant-Based Baked Beanz & Vegan Sausages 415G
Any 3 for £4.50 Clubcard Price - Selected Heinz Beans And Pasta Meals
Offer valid for delivery from 29/09/2026 until 19/10/2026
6 Plant Chef Cumberland-style bangers
£2.00
£0.00/null
Tesco All Rounder Potatoes 2Kg
Aldi Price Match
500g leftover roast potatoes, roughly chopped
£1.32
£0.66/kg
Perfectly Imperfect Parsnips 500G
Aldi Price Match
500g leftover roasted vegetables, such as parsnips, carrots and Brussels sprouts, roughly chopped
£0.55
£1.10/kg
Tesco Smoked Paprika 48G
Any 4 for 3 Clubcard Price - Cheapest Product Free - Selected Cooking Ingredients
Offer valid for delivery from 29/09/2026 until 26/10/2026
2 tsp smoked paprika, plus extra to garnish
£1.00
£20.83/kg
Tesco Whole Cumin Seeds 37G
Any 4 for 3 Clubcard Price - Cheapest Product Free - Selected Cooking Ingredients
Offer valid for delivery from 29/09/2026 until 26/10/2026
1 tbsp cumin seeds
£1.00
£27.03/kg
Tesco Red Chillies 60G
Aldi Price Match
1 red chilli, deseeded and finely chopped
£0.51
£8.50/kg
Tesco Fresh Cut Coriander 30G
Aldi Price Match
30g coriander, finely chopped
£0.50
£16.67/kg
Tesco Ready To Eat Large Avocados Each
69p Clubcard Price
(£0.69/each)
Offer valid for delivery from 06/10/2026 until 19/10/2026
2 large ripe avocados
£0.95
£0.95/each
Tesco Limes Each
Aldi Price Match
3 limes
£0.23
£0.23/each
Creamfields Greek Style Natural Yogurt 500G
Aldi Price Match
6 tbsp Plant Chef soya alternative to Greek-style yogurt
£0.95
£1.90/kg

Method

Heat the oil in a large frying pan over a medium-high heat. Add the sliced onion and bangers and cook for 5-6 mins, breaking up the sausages into smaller chunks using a wooden spoon. Add the potatoes and vegetables to the pan and fry for a further 10 mins until piping hot and crisping around the edges. Sprinkle over the paprika, cumin and half the chili and cook for 2-3 mins until fragrant. Season to taste with freshly ground black pepper and sprinkle over a pinch of smoked paprika and half the coriander.
Meanwhile, mash the avocado with a fork until smooth. Stir through the remaining chili, coriander, finely chopped red onion and the juice of 2 limes. Season to taste with freshly ground black pepper.
Serve the hash with the guacamole, a spoonful of yogurt and the remaining lime, cut into wedges.