Ingredients
Nutrition information
| Typical Values | Per 100g | Per 1/2 can | %RI* |
|---|---|---|---|
| Energy | 392kJ | 811kJ | |
| - | 93kcal | 192kcal | 10% |
| Fat | 2.1g | 4.3g | 6% |
| - of which saturates | 0.2g | 0.4g | 2% |
| Carbohydrate | 12.1g | 25g | 10% |
| - of which sugars | 4.4g | 9.1g | 10% |
| Fibre | 3.3g | 6.7g | |
| Protein | 5.7g | 11.8g | 24% |
| Salt | 0.7g | 1.4g | 23% |
| *RI per serving. Reference intake of an average adult (8400kJ/2000kcal) | - | - | - |
| Servings per can - 2 | - | - | - |
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