Marmalade daiquiri recipe
Try this citrussy rum cocktail for a fun festive aperitif. With white rum, smooth marmalade and Cointreau liqueur, this Christmas cocktail is sweet but packs a punch.
See method- Serves 1
- 5 mins to prepare
- 222 calories / serving
- Dairy-free
- Gluten-free
- Vegetarian
Ingredients
- 50ml white rum
- 15ml orange liqueur (such as Cointreau)
- 1 tsp shredless marmalade
- 15ml lime juice
- 15ml sugar syrup
- few ice cubes
- small slice of orange, halved
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Shop ingredientsEach serving contains
- Energy
- 930kJ 222.0kcal
- Fat
- 0g
- Saturates
- 0g
- Salt
- 0.0g
- Sugars
- 19g
of the Reference intake
Carbohydrate 19.5gProtein 0.1gFibre 0.1g
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- Pour the white rum, orange liqueur, marmalade, lime juice, and sugar syrup into a cocktail shaker with a few ice cubes.
- Close the lid tightly and shake vigorously for 1 minute.
- Strain the cocktail into a chilled coupe glass, then garnish with a small halved slice of orange.
- See all Cocktail recipes
