Gingerbread Manhattan recipe

Created by The Tesco Recipes team
Our sweet but punchy gingerbread Manhattan pairs beautifully with a rich, fruity Christmas pudding. Don't forget the cherry on top!
See method- Serves 4
- Takes 5 mins
- 133 calories / serving
- Dairy-free
- Vegan
- Gluten-free
- Vegetarian
Ingredients
- 150ml whisky
- 50ml red vermouth
- 30ml syrup from a jar of cocktail cherries
- pinch of mixed spice
- ice cubes
- cocktail cherries, to serve
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Shop ingredientsEach serving contains
- Energy
- 555kJ 133.0kcal
- Fat
- 0g
- Saturates
- 0g
- Salt
- 0.0g
- Sugars
- 11g
of the Reference intake
Carbohydrate 10.7gProtein 0.0gFibre 0.1g
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Method
- Pour the whisky, vermouth, cherry syrup and a pinch of mixed spice into a cocktail shaker.
- Add a handful of ice cubes and shake until cold. Strain into 4 shot glasses and garnish each one with a cocktail cherry to serve.
- See more Christmas cocktails and drink ideas




