Gluten free
Ingredients
Speculoos Buttercream (14%) [Sugar, Butter (Milk), Glucose Syrup, Water, Invert Sugar Syrup, Palm Oil, Invert Sugar, Palm Kernel Oil, Rapeseed Oil, Dark Brown Sugar, Condensed Skimmed Milk, Maize Flour, Maize Starch, Flavouring, Emulsifier (Mono- and Diglycerides of Fatty Acids), Gelling Agent (Amidated Pectin), Sea Salt, Caramelised Sugar, Stabiliser (Xanthan Gum)], Pasteurised Egg, Dark Brown Sugar, Sugar, Rapeseed Oil, Butter (Milk), Rice Flour, Pasteurised Egg White, Humectant (Glycerol), Potato Starch, Tapioca Starch, Maize Flour, Marbled Chocolate Mega Curls (2%) [Sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk, Milk Sugar, Whey Powder (Milk), Anhydrous Milk Fat, Emulsifier (Soya Lecithins), Vanilla Extract], Glucose Syrup, Maize Starch, Whipping Cream (Milk), Dried Skimmed Milk, Mixed Spices, Cocoa Butter, Invert Sugar Syrup, Dried Whole Milk, Milk Chocolate Drops [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Milk Sugar, Whey Powder (Milk), Emulsifier (Soya Lecithins), Vanilla Extract], Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Lecithins), Buckwheat Flour, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Whey Powder (Milk), Milk Fat, Caramelised Sugar, Salt, Flavouring, Cocoa Mass, Colour (Iron Oxides and Hydroxides), Raising Agent (Sodium Bicarbonate)
Nutrition information
| Typical Values | Per 100g | 1/12 of a cake (60g) | % RI* | RI* for an average adult |
|---|---|---|---|---|
| Energy | 1820kJ | 1092kJ | 8400kJ | |
| - | 435kcal | 261kcal | 13% | 2000kcal |
| Fat | 23.6g | 14.2g | 20% | 70g |
| of which saturates | 8.7g | 5.2g | 26% | 20g |
| Carbohydrate | 51.9g | 31.1g | ||
| of which sugars | 32.2g | 19.3g | 21% | 90g |
| Fibre | 1.3g | 0.8g | ||
| Protein | 3.2g | 1.9g | ||
| Salt | 0.24g | 0.15g | 3% | 6g |
| Pack contains 12 servings | - | - | - | - |
| *Reference intake of an average adult (8400kJ / 2000kcal) | - | - | - | - |
Dietary information
Gluten free
Allergy Information
Also, may contain Peanuts and Nuts.For allergens, see ingredients in bold.
Preparation and Usage
Preparation GuidelinesRemove outer packaging and place the cake on a flat surface. Before removing collar, slide knife between cake and collar to release. Hold the cake and with a long, clean serrated knife, cut cake into slices using a sawing action. It is important to keep the knife clean between slices.
Storage
Store in a cool, dry place and once opened in an airtight container. Not suitable for freezing. For best before: see top of pack.
Recycling
Carton. Recycle
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Tesco Stores Ltd.Welwyn Garden CityAL7 1GAU.K.
Tesco Ireland Ltd.Gresham HouseMarine RoadDun LaoghaireCo. Dublin.
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Manufacturer Address
Tesco Stores Ltd.,Welwyn Garden City,AL7 1GA,U.K.Tesco Ireland Ltd.,Gresham House,Marine Road,Dun Laoghaire,Co. Dublin.
Using product information
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