Valentine's Day breakfast grazing board recipe
Created by The Tesco Recipes team
Start the day with a speedy breakfast for all to share, perfect for a loved one, or the entire household. Use pre-made pancakes to avoid kitchen mess, then decorate the board with your own flair.
See method- Serves 4
- 10 mins to prepare
- 324 calories / serving
- Freezable
- Vegetarian
Ingredients
- 200g mixed frozen berries
- 1 tsp cornflour
- 1 tbsp icing sugar
- 8 Scotch pancakes
- 200g natural yogurt
- 50g clear honey
- 150g strawberries
- 200g mixed berries
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Shop ingredientsEach serving contains
- Energy
- 1370kJ 324.0kcal
- Fat
- 8g
- Saturates
- 2g
- Salt
- 0.7g
- Sugars
- 41g
of the Reference intake
Carbohydrate 56.8gProtein 7.0gFibre 4.9g
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Method
- Tip the frozen berries, cornflour and icing sugar into a microwaveable bowl. Stir to coat the berries, cover with a plate and microwave on high for 1 min. Stir, then microwave again for 2 mins. Crush the berries a little with the back of a fork and spoon into a serving bowl.
- Meanwhile, heat the pancakes to pack instructions. Spoon the yogurt and honey into bowls.
- Arrange the warm pancakes, berry compote, yogurt and honey on a platter or board and fill the gaps with the fresh berries to serve.
- See more Edible gift ideas
Freezing and defrosting disclaimer
Freeze compote only. In order to enjoy optimum flavour and quality, frozen items are best used within 3 months of their freezing date. For more tips on freezing and defrosting food, read out article Love Your Freezer.
