Summer sparkler recipe
Created by The Tesco Recipes team
This elegant cocktail, made with rosé wine, mint, lemon, lime and agave, is the perfect refresher to enjoy al fresco. So easy to prepare, it can also be made in a large jug, making it ideal for a summer party.
See method- Serves 6
- 5 mins to prepare
- 123 calories / serving
- Dairy-free
- Vegan
- Gluten-free
- Vegetarian
Ingredients
- 75cl bottle Tesco Finest Provence rosé
- 3 tbsp agave nectar
- 1 lemon, sliced
- 2 limes, sliced
- 10 sprigs mint
- large handful ice
- 500ml sparkling water
Each serving contains
- Energy
- 510kJ 123.0kcal
- Fat
- 0g
- Saturates
- 0g
- Salt
- 0.0g
- Sugars
- 4g
of the Reference intake
Carbohydrate 9.2gProtein 0.2gFibre 0.8g
Method
- Pour the rosé and agave into a large jug. Squeeze the lemon and lime slices over then drop them in, with the mint.
- Stir to combine, then add the ice and sparkling water. Serve in glasses.
- Tip: Turn this into a mocktail by using cranberry juice instead of rosé.
- See more Cocktail recipes
