Stewed apples recipe

Created by The Tesco Recipes team
See method- Serves 4
- 15 mins to prepare and 20 mins to cook
- 187 calories / serving
Ingredients
- 1kg Bramley apples peeled, cored and diced
- 110g soft light brown sugar
- ½tsp vanilla extract
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Shop ingredientsEach serving contains
- Energy
- 805kJ 187.0kcal
- Fat
- 0g
- Saturates
- 0g
- Salt
- 0.0g
- Sugars
- 50g
of the Reference intake
Carbohydrate 50.1gProtein 0.8gFibre 4.7g
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Method
- Place theapplesin a large saucepan. Sprinkle over the sugar and vanilla extract. Cover and cook over a medium heat, stirring occasionally, until the sugar has dissolved. Remove the cover and cook for another 10-15 minutes until the fruit is soft.
- Break the apple up using a wooden spoon. Remove from the heat and mash a few times until you have a thick puree.
- Spoon into bowls. Serve hot or cold.



