Starry muesli yogurt pots recipe
Layered with muesli, Greek yogurt and exotic fruits cut into cute star shapes, these pretty breakfast pots are sure to be a huge hit with your little ones.
See method- Serves 6
- 15 mins to prepare
- 296 calories / serving
Ingredients
- 180g Tesco Free From pure oat fruit muesli
- 200ml orange juice
- 2 kiwis, peeled and sliced
- 1 mango, peeled, stoned and sliced
- 2 bananas, sliced
- ½ lemon, juiced
- 500g Greek yogurt
- 150g blueberries
- sprinkling of cinnamon (optional)
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Shop ingredientsEach serving contains
- Energy
- 1240kJ 296.0kcal
- Fat
- 12g
- Saturates
- 6g
- Salt
- 0.1g
- Sugars
- 27g
of the Reference intake
Carbohydrate 36.6gProtein 8.1gFibre 4.2g
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- In a bowl, mix the muesli and orange juice, then leave to stand for 10 mins.
- Meanwhile, use a small star cutter to cut out star shapes from the kiwis, mango and banana. Sprinkle lemon juice over the banana to prevent browning.
- Roughly chop the leftover fruit and put in 6 glasses or small jars. Spoon over the muesli followed by the yogurt. Divide the stars and blueberries between the pots and serve with a sprinkling of cinnamon, if you like.
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