Savoury bread and butter pudding recipe

Name: Savoury bread and butter pudding
Yield: Serves 4
Ingredients: 1 tbsp vegetable oil; ½ onion, finely chopped; 2 rashers lean back bacon; 1 red pepper, deseeded and diced; 50g butter; 6 slices white bread; 3 eggs; 400ml milk; 25g cheese, grated

Created by The Tesco Recipes team

See method

Serves 4
15 mins to prepare and 20 mins to cook
370 calories / serving

Freezable

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Tesco Pure Vegetable Oil 1L
Aldi Price Match
1 tbsp vegetable oil
£1.45
£1.45/litre
Tesco Brown Onions Loose
½ onion, finely chopped
£0.11
£0.95/kg
Tesco Bacon Rashers Crisps 300G
2 rashers lean back bacon
£1.75
£5.83/kg
Tesco Red Peppers Each
This product's currently out of stock
Aldi Price Match
1 red pepper, deseeded and diced
Tesco British Unsalted Butter 250G
Aldi Price Match
50g butter
£1.85
£7.40/kg
H.W. Nevill's Medium Sliced White Bread 800g
Aldi Price Match
6 slices white bread
£0.55
£0.69/kg
Tesco British Barn Eggs 10 Pack
3 eggs
£1.70
£0.17/each
Tesco British Whole Milk 568Ml, 1 Pint
Aldi Price Match
400ml milk
£0.85
£1.50/litre
Eatlean Grated Cheese 180g
25g cheese, grated
£2.50
£13.89/kg

Method

Preheat oven to gas 5, 190ºC, fan 170°C. Heat oil in a pan and fry the onion until soft. Add bacon and pepper and fry over a high heat until the bacon is browned.
Butter an ovenproof dish. Thickly butter one side of the bread slices, cut into triangles and arrange in the dish. Spoon over the onion and bacon. Beat the eggs and milk together and pour over. Top with cheese and bake for 20 minutes until golden.