Your privacy settings

We and our 18 partners store and/or access information on a device, such as unique IDs in cookies to process personal data. You may accept or manage your choices by selecting accept or reject all, or at any time in the privacy policy page. These choices will be signalled to our partners and will not affect browsing data. Your choices will change how we tailor your shopping experience on our website.

To modify your consent choices, you can do so by clicking on Cookie settings in the footer.

We and our partners process data to

Use precise geolocation data. Actively scan device characteristics for identification. Store and/or access information on a device. Personalised advertising and content, advertising and content measurement, audience research and services development.

Sign inRegister

Rum and raisin brownies recipe

Rum and raisin brownies

Give your chocolate brownie bites an indulgent twist with this delicious rum and raisin topping. This sweet canapé is a brilliant Christmas party idea.

See method
  • Serves 18 (makes 18)
  • 15 mins to prepare
  • 114 calories / serving

    Shop your ingredients

    Sign in to see your total price and explore available product swaps.

    Sign in to shop

    Sign in to see your total price and explore available product swaps.

    Sign in to shop

    Method

    1. Beat the double cream, icing sugar and rum to soft peaks.
    2. Spoon onto the choc chunk brownie bites and top each with a few raisins.
    3. Dust with a little cocoa powder before serving.

          You may also like

          Sushi salmon stacks
          Image of "Sushi salmon stacks"
          Mini balti pizzas
          Image of "Mini balti pizzas"
          Crispy fish subs
          Image of "Crispy fish subs"
          Tropical eton mess tartlets
          Image of "Tropical eton mess tartlets"