Piña colada recipe

Name: Piña colada
Yield: Serves 2
Ingredients: 120ml coconut cream (or use the thickest part of coconut milk); 240ml pineapple juice; 100ml white rum; pineapple wedge, spears and a cocktail umbrella to serve (optional)

Created by The Tesco Recipes team

Sip on this cocktail and transport yourself to a Caribbean island in an instant. Made with a tropical blend of pineapple, coconut and white rum, this blended drink is a crowd-pleasing classic.

See method

Serves 2
5 mins to prepare
291 calories / serving

Shop your ingredients

Tesco Coconut Cream 160Ml
120ml coconut cream (or use the thickest part of coconut milk)
£1.30
£8.12/litre
Rubicon Still Pineapple Juice Drink 288Ml
240ml pineapple juice
£0.85
£2.95/litre
Tesco White Rum 35Cl
100ml white rum
£7.25
£20.71/litre
Tesco Pineapple
Aldi Price Match
pineapple wedge, spears and a cocktail umbrella to serve (optional)
£0.98
£0.98/each

Method

Put all of the ingredients apart from the garnishes into a small bender with a handful of ice and blend until smooth and frothy.
Serve immediately between two glasses with the fresh pineapple wedge, spears and umbrella on the rim, if you like.