Petrifying porridge recipe

This Halloween-themed bowl of porridge is anything but terrifying: cute fruit creates a scarred monster face. This won't be on the table for long!
See method- Serves 2
- 5 mins to prepare
- 259 calories / serving
Ingredients
- 2 x 55g pots cinnamon instant oats
- 1 banana
- fresh blueberries, to decorate (optional)
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Shop ingredientsEach serving contains
- Energy
- 1100kJ 259.0kcal
- Fat
- 3g
- Saturates
- 1g
- Salt
- 0.1g
- Sugars
- 26g
of the Reference intake
Carbohydrate 47.7gProtein 8.1gFibre 4.0g
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Method
- Make up 2 x 55g pots cinnamon instant oats to pack instructions and spoon into bowls.
- Peel and halve a banana, then cut a slice from each half for the eyes. Halve the remaining pieces lengthways and cut into tall triangles to make horns. Stick the banana horns into the oats at the top of the bowl. Use the banana cut-offs to make scars, and halved and thinly sliced blueberries to make stitches and a wiggly mouth. Halve another blueberry and place on top of the banana slices for eyes.
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