Mince chai latte recipe

Name: Mince chai latte
Yield: Serves 1
Ingredients: 1 chai tea bag; 80ml whole milk; 50ml double cream; 1 tsp icing sugar; ¼ tsp mixed spice; Small pinch nutmeg plus extra to serve; 1 mini mince pie

Start the Christmas celebrations early with this indulgent mince chai latte. Spicy chai tea is topped with sweet, whipped cream and a mini mince pie! Go on, you’ve earned it…

See method

Serves 1
Takes 5 mins
375 calories / serving

Vegetarian

Shop your ingredients

Tesco 80 Teabags 250G
1 chai tea bag
£1.40
£5.60/kg
Tesco British Whole Milk 568Ml, 1 Pint
Aldi Price Match
80ml whole milk
£0.85
£1.50/litre
Creamfields Double Cream 300Ml
Aldi Price Match
50ml double cream
£1.29
£4.30/litre
Billingtons Golden Icing Sugar 500G
£1.65 Clubcard Price
(£3.30/kg)
Offer valid for delivery from 03/09/2026 until 29/10/2026
1 tsp icing sugar
£1.85
£3.70/kg
East End Whole Mixed Spices 100G
90p Clubcard Price
(£9.00/kg)
Offer valid for delivery from 03/09/2026 until 10/11/2026
¼ tsp mixed spice
£1.00
£10.00/kg
Tesco Ground Nutmeg 52G
Any 4 for 3 Clubcard Price - Cheapest Product Free - Selected Cooking Ingredients
Offer valid for delivery from 29/09/2026 until 26/10/2026
Small pinch nutmeg plus extra to serve
£1.00
£19.23/kg
Tesco Minced Steak & Onion Shortcrust Pie 200G
1 mini mince pie
£2.25
£11.25/kg

Method

Make the chai tea by pouring boiling hot water over the tea bag into a heatproof glass or mug. Stir in the milk until well combined.
Whisk the cream, icing sugar, mixed spice and nutmeg together to soft peaks, then dollop or pipe over the chai.
Serve with a mini mince pie on top and a light dusting of nutmeg.