Honey and lemon dressing recipe

1400x919_Honey-&-lemon-dressing

Created by The Tesco Recipes team

This simple salad dressing takes its cue from a classic French vinaigrette, balancing sweet, spicy and citrussy notes over a base of grassy extra-virgin olive oil. Ready in just 5 minutes, it’s an easy way to lift salads, pasta or roasted vegetables. Bon appétit!

See method
  • Serves 4
  • Takes 5 mins
  • 68 calories / serving

Ingredients

  • 1 lemon, juiced
  • 2 tbsp extra-virgin olive oil
  • 1 tsp clear honey
  • 1 tbsp Dijon mustard

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Each serving contains

Energy
280kJ 68.0kcal
3%
Fat
7g
high9%
Saturates
1g
medium5%
Salt
0.2g
medium4%
Sugars
2g
medium2%

of the Reference intake

Carbohydrate 1.8gProtein 0.3gFibre 0.2g

Method

  1. Combine the lemon juice, olive oil, honey and mustard in a clean jar; season with black pepper.
  2. Shake vigorously to combine into a smooth liquid. Pour over your salad just before serving.

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