Homemade chilli sauce recipe

Homemade chilli sauce

Whip up a batch of homemade chilli sauce with just 4 ingredients.

See method
  • Serves 8
  • 5 mins to prepare
  • 6 calories / serving

Ingredients

  • 1 roughly chopped salad tomato
  • 60g pack deseeded and roughly chopped red chillies
  • 1 tsp caster sugar
  • 1 tbsp red wine vinegar

‘Add to basket’ will be back soon

We’ve put our add to basket feature on hold, while we spruce things up behind the scenes.

Each serving contains

Energy
25kJ 6.0kcal
0%
Fat
0g
low0%
Saturates
0g
low0%
Salt
0.1g
medium1%
Sugars
1g
medium1%

of the Reference intake

Carbohydrate 1.0gProtein 0.2gFibre 0.2g

Method

  1. Put the tomato, red chillies, 1 tsp caster sugar and 1 tbsp red wine vinegar in a blender and blitz until mostly smooth. Season to taste and adjust with more vinegar if needed.

        You may also like