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Homemade chilli sauce recipe

Homemade chilli sauce

Whip up a batch of homemade chilli sauce with just 4 ingredients.

See method
  • Serves 8
  • 5 mins to prepare
  • 6 calories / serving

Ingredients

  • 1 roughly chopped salad tomato
  • 60g pack deseeded and roughly chopped red chillies
  • 1 tsp caster sugar
  • 1 tbsp red wine vinegar

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Each serving contains

Energy
25kJ 6.0kcal
0%
Fat
0g
low0%
Saturates
0g
low0%
Salt
0.1g
medium1%
Sugars
1g
medium1%

of the Reference intake

Carbohydrate 1.0gProtein 0.2gFibre 0.2g

Method

  1. Put the tomato, red chillies, 1 tsp caster sugar and 1 tbsp red wine vinegar in a blender and blitz until mostly smooth. Season to taste and adjust with more vinegar if needed.

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