Gibson recipe

Name: Gibson
Yield: Makes 1
Ingredients: 50ml London dry gin; 2 tsp extra dry vermouth; 3 pickled pearl silverskin onions plus ½ tsp of the pickling liquid; ice cubes

Created by The Tesco Recipes team

If you like a dirty Martini, you'll want to try the Gibson cocktail – it's elegant, chic and a little dirty from the pickled onions. Use dry gin and extra dry vermouth for the signature crisp finish, balanced with the savoury flavour of the pickled onions.

See method

Makes 1
Takes 5 mins
130 calories / serving

Dairy-free
Vegan
Gluten-free
Vegetarian

Shop your ingredients

Tesco London Dry Gin 35cl
50ml London dry gin
£7.50
£21.43/litre
Tesco Extra Dry Vermouth 1Ltr
2 tsp extra dry vermouth
£8.50
£8.50/litre
Tesco Pickled Pearl Silverskin Onions 340g
3 pickled pearl silverskin onions plus ½ tsp of the pickling liquid
£0.90
£4.41/kg DR.WT
The Ice Co. Premium Ice Cubes 1Kg
ice cubes
£1.35
£1.35/kg

Method

Pour the gin, vermouth and pickling liquid into a mixing glass or jug. Add a large handful of ice and stir for around 30 secs or until chilled and diluted to your taste.
Fine-strain into a chilled Martini glass and garnish with the pickled pearl onions threaded onto a cocktail stick to serve.