Citrussy steamed greens recipe

Name: Citrussy steamed greens
Yield: Serves 6
Ingredients: 40g low-fat spread; ½ lime, zested; ½ lemon, zested, plus 1 tsp juice; 10 fresh flat-leaf parsley, roughly chopped; 2 medium courgettes, trimmed and cut into chunks; 250g peas; 240g bag sliced spring greens

Brighten up your greens with a zingy lemon, lime and parsley butter. This zesty side, pairing the freshest courgette, peas and greens, is the perfect partner for your Sunday roast and can be ready in just 15 minutes.

See method

Serves 6
5 mins to prepare and 10 mins to cook
71 calories / serving

Gluten-free
Vegetarian
Healthy

Shop your ingredients

Tesco Buttery Spread 500G
40g low-fat spread
£1.40
£2.80/kg
Tesco Limes Each
Aldi Price Match
½ lime, zested
£0.23
£0.23/each
Tesco Lemons Each
½ lemon, zested, plus 1 tsp juice
£0.37
£0.37/each
Tesco Fresh Cut Flat Leaf Parsley 30G
Aldi Price Match
10 fresh flat-leaf parsley, roughly chopped
£0.50
£16.67/kg
Tesco Courgettes Loose
Aldi Price Match
2 medium courgettes, trimmed and cut into chunks
£0.56
£2.78/kg
Grower's Harvest Garden Peas 900G
250g peas
£1.15
£1.28/kg
Tesco Soffritto Mix 1kg
240g bag sliced spring greens
£2.15
£2.15/kg

Method

In a bowl, mash the spread, lime zest, lemon zest and juice, and parsley; season. Chill until ready to serve.
Steam the courgettes for 4 mins, then stir in the peas and greens and steam for 6 mins or until tender. Tip into a serving dish and top with the butter.