Tesco Finest carrot and mint raita recipe
A raita is a classic Indian side dish, usually made with a creamy yogurt base. This easy version is made with tender baby carrots and herby fresh mint to bring a welcome cooling sensation to those curries that are a little hot to handle.
See method- Serves 4
- 10mins to prepare
- 100 calories / serving
- Gluten-free
- Vegetarian
- Healthy
Ingredients
- 100g Tesco Finest baby tender sweet carrots
- 30g (1oz) fresh mint
- 300g Tesco Finest Greek yogurt
- 1 tsp caster sugar
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Shop ingredientsEach serving contains
- Energy
- 415kJ 100.0kcal
- Fat
- 7g
- Saturates
- 4g
- Salt
- 0.2g
- Sugars
- 4g
of the Reference intake
Carbohydrate 4.2gProtein 5.2gFibre 0.8g
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- Combine the grated baby carrots,mint, yogurt and caster sugar in a bowl with a little salt and pepper. Serve as a cooling accompaniment to a korma.
- See more Side dishes
