Barbecued fruit kebabs recipe

Name: Barbecued fruit kebabs
Yield: Serves 4
Ingredients: 1 large banana, thickly sliced; 175g strawberries, larger ones halved; 1 mango, stoned, peeled and cut into cubes; 1 peach, stoned and cut into wedges; 2 kiwi fruit, peeled and quartered; 2 tbsp chocolate dessert sauce, for drizzling

Created by The Tesco Recipes team

Let your summer sizzle with our simple yet delicious seasonal recipes and BBQ tricks. These tropical fruit kebabs make for a tasty treat – they'll be enjoyed by kids and adults alike and couldn’t be easier to create.

See method

Serves 4
15 mins to prepare and 10 mins to cook
147 calories / serving

Shop your ingredients

Tesco Ripe Bananas 5 Pack
Aldi Price Match
1 large banana, thickly sliced
£0.78
£0.16/each
Rosedene Farms Strawberries 227G
Aldi Price Match
175g strawberries, larger ones halved
£1.39
£6.12/kg
Tesco Perfectly Ripe Mango
Aldi Price Match
1 mango, stoned, peeled and cut into cubes
£0.94
£0.94/each
Suntrail Farms Ripen At Home Peach Minimum 4 Pack
1 peach, stoned and cut into wedges
£1.89
£0.47/each
Tesco Ripen at Home Kiwi Fruit 6 Pack
Aldi Price Match
2 kiwi fruit, peeled and quartered
£1.29
£0.22/each
Sweet Freedom Choc Shot Hot Chocolate 320g
2 tbsp chocolate dessert sauce, for drizzling
£3.90
£12.19/kg

Method

Thread the fruit onto 4 skewers.
Cook on the bars of preheated barbecue or griddle for 10 minutes, turning occasionally, until the natural sugars start to caramelise slightly.
Serve immediately, drizzled with the chocolate dessert sauce.