Orange and almond cake made with extra virgin olive oil
- 3 oranges
- 4 Tesco Finest free range chestnut maran eggs
- 200ml Tesco Finest Sicilian extra virgin olive oil
- 70g Tesco Finest Greek yogurt
- 200g caster sugar
- 100g ground almonds
- 200g self raising flour
- 1 tsp baking powder
- ½ tsp fine sea salt
- 30g flaked almonds
- 2 tbsp icing sugar
- Tesco Finest roasted pistachio ice cream
- Tesco Finest pistachio gelato
- Tesco Finest Sauternes
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