Welcome to Tesco Wine by the case.
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6 bottle case - 1 of each.
Montes Limited Selection Sauvignon Blanc 2012, Chile, 12.5%
Chile has raced up the ‘top spots for Sauvignon’ charts in recent years, thanks to the discovery of cooler areas where the grape can thrive - The ocean breeze influenced vineyards of Leyda Valley are one such place, producing this fabulous crisp white with lemon and gooseberry flavours.
A l’Envers Sauvignon Blanc 2013, France, 12.5%
This is made by David Hohnen, the man who founded the famous Cloudy Bay winery in the 1980s - Now he’s making Sauvignon Blanc in Bordeaux- The result is stunning, with crisp citrus fruits and racy freshness - And the upside-down château on the label? A nod to David’s Aussie roots.
Faustino Rivero Ulecia Sauvignon Blanc NV, Spain, 11.5%
A brilliant white, made in the Manchuela region - Bursting with zesty citrus and tropical fruit flavours, this is Sauvignon Spanish style and it’s fashionably crisp, aromatic and relatively light - Try with smoked salmon.
Sacred Hill Sauvignon Blanc 2013, New Zealand, 12.5%
A gem of a wine from the talented Tony Bish at Sacred Hill - Tony selects top-quality grapes from the region’s best spots, and delicious drinkability is his hallmark - With intense gooseberry aromas and lime, this gold medal-winning wine shows off Marlborough’s very best side - Fantastic with chicken dishes.
Bidoli Sauvignon Blanc 2012, Italy, 12.5%
Beautifully balanced, crisp white with lots of lime flavours and real citrus freshness - This is from Friuli in the top right-hand corner of Italy, where warm days and chilly nights help to ripen the grapes slowly, intensifying the flavours - A great apéritif, or serve with seafood risotto.
Dancing Bull Sauvignon Blanc 2010, USA, 13%
This is a cracker from California that leaps out of the glass with its nectarine and grapefruit flavours - Crisp, tangy and full of life, it’s a bright, sunny take on the grape - Easygoing in style, try with grilled prawns straight off the barbecue.