Nutrition information
| Typical Values | Per 100g | Per 175g Portion | *RI Adult |
|---|---|---|---|
| Energy | 278 kJ/66 kcal | 486kJ/116kcal | 8400kJ / 2000kcal |
| Fat | 0.1g | 0.18g | 70g |
| of which saturates | 0.0g | 0.0g | 20g |
| Carbohydrates | 13.3g | 23.28g | 260g |
| of which sugars | 1.1g | 1.93g | 90g |
| Fibre | 2.4g | 4.2g | |
| Protein | 1.7g | 2.98g | 50g |
| Salt | 0.04g | 0.07g | 6g |
| Reference intake of an average adult (8400kJ / 2000kcal) | - | - | - |
Dietary information
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