Highlights
- Blocks the absorption of up to 40% of carbohydrates & sugar from meals
- Encourages steady energy levels and reduces post meal fatigue / energy crashes
- Promotes satiety and reduces sweet cravings
Description
Food Supplement Developed and manufactured in Europe.Founded in 2022 in Zug Switzerland by a group of scientists and longevity enthusiasts, we set out with one goal: To support healthy ageing based on the latest science. We have since launched several products in cooperation with leading universities and clinics. AVEA is developed in Switzerland, manufactured in the EU, and our products are available across the world.What is AVEA Stabiliser (supplement to support healthy blood sugar level)?AVEA Stabiliser contains Reducose® (White Mulberry Leaf Extract), it reduces the absorption of glucose after carbs and sugar-containing meals by up to 40%, combined with Ferzinger® (Fermented Ginger Extract) and Chromium Picolinate, it supports healthy blood glucose levels and macronutrient metabolism.How to use AVEA Stabiliser (supplement to support healthy blood sugar level)?It is only suitable for adults. Take one capsule per day, just before a meal containing carbs or sugar.Every 1 jar of AVEA Stabiliser contains 60 capsules (2 month supply)Why choose AVEA Stabiliser (supplement to support healthy blood sugar level)?• Reduce carbohydrates/glucose absorption by up to 40% after a meal• Lower post-meal glucose spike up to 75%• Reduce post-meal fatigue or energy crashes, supporting stable energy levels.At AVEA, we prioritise transparency and quality. We focus on ingredients with excellent bioavailability or high activity through standardised plant extracts, from a trusted source.AVEA Stabiliser ingredients (supplement to support healthy blood sugar level):Active ingredients: Reducose® (White Mulberry Leaf Extract), 250 mg, Ferzinger® (Fermented Ginger Extract) 100 mg, Chromium (from Chromium Picolinate) 50 µg.Other ingredients:• Isomalt as stabiliser to improve structural integrity, prevent moisture absorption and enhance the shelf life• Microcrystalline cellulose as bulking agent to ensure the capsule is completely full (active ingredients may not take up enough space), aiding in consistent manufacturing and dosing• Magnesium salts of fatty acids as anti-caking agent to ensure that powdered contents remain free-flowing (important for manufacturing) and to help achieve a consistent mixture of ingredients within the capsule (ensuring proper dosage)• Hydroxypropyl methyl cellulose (HPMC) as glazing agent in form of a vegetable capsule shellSupplier & Production Method:White Mulberry Leaf Extract (Reducose®): Phynova Group Ltd., Morbus alba extraction Ferzinger® (Fermented Ginger Extract): Fermedics BV, Zingiber officinale extraction & fermentation, Chromium (from Chromium Picolinate): Nutraceuticals Group Europe Ltd., Chemical synthesisAVEA Stabiliser (supplement to support healthy blood sugar level) is NOT a medicine and is not meant to be used as a substitute for any medicine. If you have any medical conditions, we strongly suggest that you consult with your health-care provider before using AVEA Stabiliser.AVEA Stabiliser (supplement to support healthy blood sugar level) Expiry Date:30th April 2027"