Ingredients
Nutrition information
| Typical Values | Per 100g Cooked | 4 Meatballs Cooked (Approx 89g) | % of an adults Reference Daily Intake | Ref Intake adult* |
|---|---|---|---|---|
| Energy (kJ) | 1002 | 892 | 11% | 8400 |
| Energy (kcals) | 240 | 214 | 11% | 2000 |
| Fat (g) | 20 | 18 | 26% | 70 |
| of which saturates (g) | 4.7 | 4.2 | 21% | 20 |
| Carbohydrate (g) | 9.3 | 8.3 | ||
| of which sugars (g) | 1.0 | 0.9 | 1% | 90 |
| Fibre (g) | 1.0 | 0.9 | ||
| Protein (g) | 20 | 18 | ||
| Salt (g) | 1.1 | 1.0 | 17% | 6 |
| This pack contains 3 portions | - | - | - | - |
| *Reference intake of an average adult (8400kJ/2000kcal) | - | - | - | - |
Dietary information
Allergy Information
Cooking Instructions
Shallow Fry
Oven cook
Air Fry
Storage
Net Contents
Produce of
Recycling
Return to
Manufacturer Address
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