Ingredients
Nutrition information
| Typical Values | Per 100 g |
|---|---|
| Energy | 463 kJ/111 kcal |
| Fat | 7.0 g |
| of which saturates | 2.9 g |
| Carbohydrate | 6.9 g |
| of which sugars | 2.9 g |
| Protein | 5.2 g |
| Salt | 1.3 g |
Dietary information
Allergy Information
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