image 1 of Tesco Pork Belly Joint
image 1 of Tesco Pork Belly Joint

Tesco Pork Belly Joint

(33 Reviews)

£6.00

£7.50/kg

Tesco Pork Belly Joint
Tesco Pork Belly Joint

(33 Reviews)

£6.00

£7.50/kg

Highlights

  • Trusted Farmers
  • Welfare Assured
  • Hand Butchered
  • Expertly Selected by Butchers for Quality
  • Expertly Selected for Quality & Taste Since 1919

Description

Scottish boneless, rind-on belly of pork.Animal Welfare is important to us, that's why this product meets our Tesco Welfare Approved standards. For more information about our animal welfare standards visit tescoplc.com/animal-welfare-report.Animal Welfare is important to us, that’s why this product meets our Tesco Welfare Approved standards, which go beyond industry requirements to ensure the highest levels of welfare are maintained right across our supply chains. For more information about our animal welfare standards visit tescoplc.com/animal welfare report.TRUSTED FARMERS TESCO WELFARE ASSURED HAND BUTCHERED Expertly selected by butchers for quality
Per 175g
Energy
1876kJ 452kcal
22%of an adult reference intake
Fat
35.4g
high51%of an adult reference intake
Saturates
12.7g
high64%of an adult reference intake
Sugars
0g
low<1%of an adult reference intake
Salt
0.30g
low5%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 1072kJ / 258kcal

Ingredients

INGREDIENTS: Pork Belly (100%).

Nutrition information

Typical ValuesPer 100gPer 175g
Energy1072kJ / 258kcal1876kJ / 452kcal
Fat20.2g35.4g
Saturates7.3g12.7g
Available Carbohydrate0g0g
Sugars0g0g
Fibre0g0g
Protein19.1g33.4g
Salt0.17g0.30g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
As sold--

Preparation and Usage

Important: it is normal for there to be an odour from this product when opened. Allow joint to rest for 5-10 minutes once removed from the packaging so that the odour can dissipate.

Oven

Instructions: Remove all packaging and rest pork at room temperature for 30 minutes before cooking. OVEN: 230°C/Fan 210°C/Gas 8. For weight see front of pack. Calculate the cooking time at 35 minutes per 500g plus 35 minutes. Place the pork joint on a roasting tray. Dry the rind and lightly rub with oil and generously sprinkle with salt. Then place in the centre of a pre-heated oven and cook for 35 minutes. Reduce temperature to 190°C/Fan 170°C/Gas 5 and cook for remaining time. Allow to rest for 10 minutes before carving. Remove crackling, carve and serve.

Storage

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Once defrosted use within 24 hours and do not refreeze. Follow the preparation guidelines above. Defrost thoroughly for a minimum of 24 hours in the fridge. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Produce of

Origin U.K., Scotland, Not for EU

Recycling

Tray. Recycle Film. Don't Recycle
Packaged in a protective atmosphere.Red Tractor - Certified Standards© Tesco 2025.

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.com

Manufacturer Address

Tesco Stores Ltd.,Welwyn Garden City,AL7 1GA,U.K.

Caution: Although every care has been taken to remove bones, some may remain.

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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