Teriyaki chicken noodles recipe

Name: Teriyaki chicken noodles
Yield: Serves 4
Ingredients: 650g pack chicken breast portions, sliced into thin strips; 3½ tbsp teriyaki sauce; 250g pack dried medium egg noodles; 1 tsp sesame oil, plus extra for drizzling (optional); 1 tbsp reduced-salt soy sauce; 1 head of broccoli, broken into small florets; 85g mangetout, halved diagonally; 1 large red chilli, finely sliced; 3 spring onions, finely sliced; 1 tsp sesame seeds

Created by The Tesco Recipes team

Inspired by Japanese cooking, these sweet and tangy teriyaki noodles are a simple and satisfying midweek meal. Bursting with fiery flavours, crunchy veg, nutty sesame seeds and griddled chicken, this easy dairy-free dinner is ready in under 30 minutes.

See method

Serves 4
15 mins to prepare and 10 mins to cook
493 calories / serving

Dairy-free

Shop your ingredients

Tesco British Chicken Breast Fillets 650G
650g pack chicken breast portions, sliced into thin strips
£4.90
£7.54/kg
Tesco Teriyaki Sauce 150Ml
3½ tbsp teriyaki sauce
£1.30
£8.67/litre
Tesco Medium Egg Noodles 250G
Aldi Price Match
250g pack dried medium egg noodles
£0.95
£3.80/kg
Tesco Toasted Sesame Oil 250Ml
1 tsp sesame oil, plus extra for drizzling (optional)
£2.65
£10.60/litre
Tesco Reduced Salt Soy Sauce 150Ml
1 tbsp reduced-salt soy sauce
£0.55
£3.67/litre
Tesco Broccoli Loose
Aldi Price Match
1 head of broccoli, broken into small florets
£0.90
£2.39/kg
Tesco Mangetout 180g
85g mangetout, halved diagonally
£1.60
£8.89/kg
Tesco Red Chillies 60G
Aldi Price Match
1 large red chilli, finely sliced
£0.51
£8.50/kg
Tesco Bunched Spring Onions 100G
3 spring onions, finely sliced
£0.69
£6.90/kg
Tesco Sesame Seeds 100G
Any 4 for 3 Clubcard Price - Cheapest Product Free - Selected Dried Fruit Nuts And Seeds
Offer valid for delivery from 30/09/2026 until 26/10/2026
1 tsp sesame seeds
£1.20
£12.00/kg

Method

In a bowl, mix the chicken with the teriyaki sauce. Set aside in the fridge to marinate for 15 mins.
Meanwhile, cook the noodles to pack instructions. Drain well, then toss with the sesame oil and soy sauce.
Bring a large pan of water to the boil and add the broccoli. Cook for 5 mins, adding the mangetout for the final 3 mins. Drain and set aside.
Heat a large griddle pan over a high heat until hot and almost smoking. Working in batches, griddle the chicken, pouring over any marinade left in the bowl, for 1-2 mins each side until fully cooked through.
To serve, divide the noodles between plates and top with the veg and griddled chicken. Garnish with the chilli, spring onions and sesame seeds, and drizzle with a little extra sesame oil, if you like.