Easy tiramisu recipe
Created by The Tesco Recipes team
A classic tiramisu recipe doesn't have to be time-consuming or difficult. This simple, three-step recipe will have an impressive dessert on the table in twenty minutes.
See method- Serves 8
- Takes 20 mins
- 452 calories / serving
Ingredients
- 500ml whipping cream
- 250g lighter mascarpone
- 75ml Marsala
- 75g caster sugar
- 150g sponge fingers
- 2 tbsp instant coffee granules, mixed with 250ml hot water to make 250ml strong coffee
- 2 tbsp cocoa powder
Each serving contains
- Energy
- 1880kJ 452.0kcal
- Fat
- 33g
- Saturates
- 21g
- Salt
- 0.1g
- Sugars
- 23g
of the Reference intake
Carbohydrate 30.8gProtein 6.3gFibre 1.3g
Method
- Combine the cream, mascarpone, Marsala and sugar in a large mixing bowl and whisk until the mixture has the consistency of thickly whipped cream.
- Pour the made up coffee into a shallow dish. Dip the sponge fingers into the coffee, turning for a few seconds so that they are evenly soaked, then layer into the base of a large glass serving bowl.
- Spread the mascarpone mixture on top of the sponge fingers. Sift the cocoa powder on top in an even layer and serve.
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