Pink grapefruit and lemon punch recipe

Pink grapefruit and lemon punch

Your party guests will be pleased as punch with this fantastically fruity summer drink made with fresh lemon, pink grapefruit juice and mint, all mixed together with a glug of vodka or chilled Prosecco.

See method
  • Serves 8
  • 10 mins to prepare
  • 86 calories / serving

    Ingredients

    • handful ice cubes
    • 1 lemon, sliced
    • 1 orange, sliced
    • handful fresh mint sprigs, plus extra to garnish
    • 1ltr (1 3/4pt) chilled pink grapefruit juice
    • 800ml (1 1/2pt) chilled bitter lemon
    • 4 tbsp grenadine
    • 75ml (3fl oz) vodka or 200ml (7fl oz) chilled prosecco
    • raspberries, to garnish

    ‘Add to basket’ will be back soon

    We’ve put our add to basket feature on hold, while we spruce things up behind the scenes.

    Each serving contains

    Energy
    365kJ 86.0kcal
    4%
    Fat
    0g
    low0%
    Saturates
    0g
    low0%
    Salt
    0.0g
    low0%
    Sugars
    21g
    medium23%

    of the Reference intake

    Carbohydrate 21.0gProtein 0.6gFibre 0.0g

    Method

    1. Put the ice cubes in a large jug. Add the lemon and orange slices, followed by the mint. Pour in the pink grapefruit juice and bitter lemon. Stir in the grenadine and the vodka or prosecco. Garnish with raspberries and extra mint
        • drinkware RFO

        You may also like