Pineapple 'martini' recipe
Serve up summer in a glass with this tropical pineapple mocktail recipe. Shake together pure pineapple and orange juice, mint and ice and serve – it's that easy! Or, see the tip below for how you can turn this summer drink into a float.
See method- Serves 1
- 5 mins to prepare
- 108 calories / serving
- Dairy-free
- Vegan
- Gluten-free
- Vegetarian
Ingredients
- 150ml 100% pure pineapple juice
- 50ml 100% pure orange juice smooth
- 10 fresh mint leaves, plus 1-2 finely shredded to garnish
- a few ice cubes
- ¼ thin orange slice, to garnish
Each serving contains
- Energy
- 460kJ 108.0kcal
- Fat
- 0g
- Saturates
- 0g
- Salt
- 0.0g
- Sugars
- 23g
of the Reference intake
Carbohydrate 24.2gProtein 1.7gFibre 0.6g
Method
- Shake the juices with the mint leaves and ice in a cocktail shaker or sealed jam jar for 30 secs.
- Strain into a martini glass and garnish with the orange slice and shredded mint.
- Tip: Turn this into a tropical juice float by serving in a sundae glass. Add some chopped pineapple and a scoop of vanilla ice cream.
- See more Mocktail recipes
