Marzipan chocolate chip cookies recipe

Marzipan chocolate chip cookies

For a speedy Christmas treat or last-minute edible gift idea, try these marzipan and chocolate chip cookies, made with just three ingredients. Add marzipan to ready-to-bake dough, scatter with orange zest and pop in the oven – it's that easy.

See method
  • Makes 10
  • 10 mins to prepare and 10 mins to cook
  • 183 calories / serving

Ingredients

  • 300g pack ready-to-bake milk chocolate chip cookie dough
  • 75g marzipan, cut into 30 small chunks
  • 1 orange, zested

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Each serving contains

Energy
770kJ 183.0kcal
9%
Fat
8g
high11%
Saturates
4g
high20%
Salt
0.2g
medium3%
Sugars
15g
high16%

of the Reference intake

Carbohydrate 25.6gProtein 2.3gFibre 0.9g

Method

  1. Preheat the oven to gas 6, 200°C, fan 180°C. Cut the cookie dough into 10 equal pieces, then roll each into a ball and flatten very slightly.
  2. Push 3 chunks onto each cookie, then scatter over the orange zest.
  3. Transfer to a large, lined baking tray and bake for 10-12 mins or until golden. Will keep for up to 1 week in a sealed container.

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