Kiwi frogs recipe

Name: Kiwi frogs
Yield: Serves 8
Ingredients: 8 kiwis, peeled; 4 strawberries, hulled and sliced; 16 mini marshmallows; 16 currants; 1 x tube dark chocolate writing icing

Super simple and super cute, these fruity kiwi frogs make a fun snack for kids and are perfect for a Halloween party.

See method

Serves 8
30 mins to prepare
53 calories / serving

Dairy-free
Gluten-free
Healthy

Shop your ingredients

Tesco Ripen at Home Kiwi Fruit 6 Pack
Aldi Price Match
8 kiwis, peeled
£1.29
£0.22/each
Rosedene Farms Strawberries 227G
Aldi Price Match
4 strawberries, hulled and sliced
£1.39
£6.12/kg
Tesco Pink & White Mini Marshmallows 100G
16 mini marshmallows
£1.10
£11.00/kg
Tesco Currants 1Kg
16 currants
£4.90
£4.90/kg
Cadbury Baking Chocolate Cake Icing 400g
1 x tube dark chocolate writing icing
£3.20
£8.00/kg

Method

Cut a peeled kiwi widthways into thick slices and discard (or eat) the curved top and bottom slices. Stack the slices on top of each other to form the body. Put a slice between 2 slices of kiwi for a tongue.
Use dark chocolate writing icing to stick a currant in the middle of a mini marshmallow for each eye, then put them on top of the frog. Repeat to make 8 frogs.